I’ve seen these delicious little bars all over the interwebs called Sopapilla Cheesecake Bars. Since I’m a gringo, I decided to rename them. Cinnamon + sugar = snickerdoodles. Plus, most of the sopapillas I’ve had have been served with honey or honey butter… not cinnamon. So I don’t know where they got that name anyways….
Triple Peanut Butter Ice Cream
When it comes to ice cream, are you a purist? Do you like smooth, creamy, plain vanilla or chocolate ice cream? Or do you like your ice cream full of chunks and swirls and magic? I am totally in the chunky camp. The more mix-ins, the better. Ice cream is essentially just a vehicle for…
Healthy Veggie Muffins
I kind of thought I was done with squash recipes, but apparently my garden felt differently. They just won’t stop growing. So, I guess I’ve got to use them up! I’m always looking for healthy, easy to eat snacks to bring to work. Options seem limited to two categories: full of processed crap, or kind…
Thai Basil Pesto
Don’t know what to do with your harvest of Thai basil? This Thai Basil Pesto is full of great Asian flavors and is a unique and flavorful variation on a traditional pesto. It’s perfect on soba noodles or on top of fish or seafood. When I worked in Boston, my coworkers and I frequented a…
Mint Oreo Cookies ‘n Cream Ice Cream
So I finally got around to doing something I’ve been meaning to do for MONTHS! Well actually, for over a year. I made homemade ice cream! I got the ice cream maker attachment for my KitchenAid mixer for my wedding shower, ages ago. I was SOOO excited to make ice cream… and then Nick killed…
Garden Vegetable Enchiladas
Enchiladas are a super versatile meal. You can stuff pretty much anything inside tortillas, cover them with sauce and cheese, and call it good! They’re also pretty easy to throw together, especially when you take the pre-made sauce shortcut (which is totally acceptable from time to time!). These particular enchiladas are even more versatile and…
9 Great Zucchini & Summer Squash Recipes
Everyone around the interwebs seems to be rounding up all their zucchini and summer squash recipes lately. This is GREAT since I am in dire need of lots of such recipes for my overabundant harvest. In case your garden has given you more squash than you know what to do with, I thought I’d share…
Apple Pie Bars
These Apple Pie Bars are a delicious fall treat– a cinnamon oat crust is topped with diced cinnamon apples and a crisp crumble topping. Perfect with a scoop of vanilla ice cream! We’ve had months of triple-digit weather and I’m definitely ready for fall over here. Fall weather, fall flavors. Anyone with me? We all…
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