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Fueling my Navy pilot, one meal at a time...

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Garlic Rosemary White Beans

August 12, 2019 by jessfuel Leave a Comment

These Garlic Rosemary White Beans are such an easy but flavorful and impressive side dish that come together in less than 20 minutes. Flavored with fresh rosemary, garlic and onion, they taste like they've been braising all day. 

These Garlic Rosemary White Beans are such an easy but flavorful and impressive side dish that come together in less than 20 minutes. Flavored with fresh rosemary, garlic and onion, they taste like they’ve been braising all day.  Who loves easy side dishes? This one goes from can to dinner table in less than 20… 

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Filed Under: Sides Tagged With: beans, garlic, rosemary, vegetarian

Greek Zucchini Noodle Salad

August 17, 2018 by jessfuel 2 Comments

This Greek Zucchini Noodle Salad is a healthy and flavorful way to use some of your summer squash. The lemony dressing pairs perfectly with fresh zucchini!

This Greek Zucchini Noodle Salad is a healthy and flavorful way to use some of your summer squash. The lemony dressing pairs perfectly with fresh zucchini! And just like that, over 7 months have gone by since my last blog post. I’m not sure how that happened, except that we’ve been busy with a toddler, and… 

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Filed Under: Dinner Salads, Meatless, Sides Tagged With: greek, healthy, vegetables, vegetarian, zucchini

Orange and Radish Salad with Mint

February 15, 2017 by jessfuel 2 Comments

Sweet juicy oranges and crisp spicy radishes are paired together in this fresh Orange and Radish Salad with Mint. It's simple but unique and so delicious!

Sweet, juicy oranges and crisp, spicy radishes are paired together in this bright Orange and Radish Salad with Mint. It’s simple but unique, fresh and so delicious! How do you guys feel about talking to strangers? I don’t mean the man in the white windowless van, handing out lollipops. But you know, normal people you… 

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Filed Under: Appetizers, Dinner Salads, Sides Tagged With: orange, radish, salad

Hawaiian Cauliflower Fried Rice

September 22, 2016 by jessfuel 2 Comments

This Hawaiian Cauliflower Fried Rice is packed with so much flavor, including ham and pineapple-- the Hawaiian classics!-- that you won't even notice it's grain-free and full of veggies.

This Hawaiian Cauliflower Fried Rice is packed with so much flavor, including ham and pineapple– the Hawaiian classics!– that you won’t even notice it’s grain-free and full of veggies. Cauliflower grows super well here. Every year it’s our best winter crop. We try broccoli, Brussels sprouts, different root veggies and greens, all with varying success… 

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Filed Under: Pork & Sausage, Sides Tagged With: cauliflower, ham, pineapple

Rainbow Edamame Slaw

April 12, 2016 by jessfuel 16 Comments

This Rainbow Edamame Slaw is bright and colorful, and packed with lots of nutrients and protein!

This Rainbow Edamame Slaw is bright and colorful, and packed with lots of nutrients and protein! Thank you Soyfoods Association of North America for sponsoring this post. All opinions are my own. April is National Soyfoods Month, and today we are celebrating with one of my favorites: edamame! Most of my life I didn’t really… 

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Filed Under: Meatless, Sides Tagged With: asian, edamame, vegetables, vegetarian

Garlic Parmesan Steamed Carrots

March 25, 2016 by jessfuel 5 Comments

Garlic Parmesan Steamed Carrots

This is a sponsored post written by me on behalf of Marzetti® Brand. All opinions are 100% mine. These Garlic Parmesan Steamed Carrots are a foolproof quick and easy side dish for Easter or any night of the week. Marzetti® Veggie Drizzle™ Finishing Sauce makes this dish come together in a flash! It’s almost Easter… 

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Filed Under: Sides Tagged With: carrots, easy, sponsored, vegetables

Twice Baked Reuben Potatoes

February 21, 2016 by jessfuel 22 Comments

Twice Baked Reuben Potatoes

These Twice-Baked Potatoes are stuffed with Reuben fixin’s like corned beef, sauerkraut and Thousand Island dressing. They’re perfect for celebrating St. Patrick’s Day! Hi! It was a sleepless, tiring, short week ’round these parts so I didn’t get too much cooking done this week. I’m getting bigger and bigger, and sleeping less and less. Not… 

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Filed Under: Beef & Venison, Sides Tagged With: beef, potato

Bacon Scallion Cornbread

October 26, 2015 by jessfuel

Bacon Scallion Cornbread

Cornbread baking mix is kicked up with crispy bacon and fresh green onions for a super flavorful side! It’s a great way to use shortcut mixes while adding your own homemade twist. This is a sponsored conversation written by me on behalf of The J.M. Smucker Company. The opinions and text are all mine. When… 

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Filed Under: Breakfast, Sides Tagged With: bacon, cornbread, sponsored

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Fueling my Navy Pilot, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is home cook, foodie and proud Navy wife. She grew up in Boston and now lives on the West Coast. She loves to blog, travel, read and write. When she's not working or blogging, she can be found running or relaxing with a glass of wine. Read More…

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