Flying on Jess Fuel

Fueling my family, one meal at a time...

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Buffalo Chicken Salad Lettuce Wraps

May 29, 2019 by jessfuel 1 Comment

These Buffalo Chicken Salad Lettuce Wraps are an easy make-ahead meal that are easy to meal prep. They’re light and healthy but full of the comfort-food flavors you love! Anyone who knows me knows my love of buffalo chicken runs deep. Just search for buffalo chicken on this blog and you’ll find a ton of… 

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Filed Under: Chicken & Poultry Tagged With: buffalo, chicken, healthy

Banana Chia Seed Muffins

April 9, 2019 by jessfuel 8 Comments

These Banana Chia Seed Muffins are super moist and sweet, and packed full of healthy ingredients! They're the perfect way to use up your brown bananas.

These Banana Chia Seed Muffins are super moist and sweet, and packed full of healthy ingredients! They’re the perfect way to use up your brown bananas. Hey friends! Popping in real quick today to share a yummy recipe that I’ve had on repeat! Both kids are miraculously napping at the same time, so I finally… 

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Filed Under: Breakfast Tagged With: banana, chia seeds, healthy, muffins

Greek Zucchini Noodle Salad

August 17, 2018 by jessfuel 2 Comments

This Greek Zucchini Noodle Salad is a healthy and flavorful way to use some of your summer squash. The lemony dressing pairs perfectly with fresh zucchini!

This Greek Zucchini Noodle Salad is a healthy and flavorful way to use some of your summer squash. The lemony dressing pairs perfectly with fresh zucchini! And just like that, over 7 months have gone by since my last blog post. I’m not sure how that happened, except that we’ve been busy with a toddler, and… 

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Filed Under: Dinner Salads, Meatless, Sides Tagged With: greek, healthy, vegetables, vegetarian, zucchini

Black Bean and Corn Chili

January 9, 2018 by jessfuel 3 Comments

This Black Bean and Corn Chili is a great meatless meal that's ready in under 30 minutes. It's so thick and hearty, you won't miss the meat. Especially when paired with some warm baked corn bread!

This Black Bean and Corn Chili is a great meatless meal that’s ready in under 30 minutes. It’s so thick and hearty, you won’t miss the meat. Especially when paired with some warm baked corn bread! As I mentioned the other day, 2018 is going to be a great year. Aside from the bigger changes… 

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Filed Under: Meatless, Soups Tagged With: beans, chili, corn

Happy 2018!

January 3, 2018 by jessfuel

Happy New Year everyone! 2017 has been both good and bad, but I am not too sad to say goodbye to it. It was a super slow year on the blog, with only TEN new posts. TEN! I guess I dropped the ball a little on the blog, but honestly I just needed to spend… 

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Filed Under: Other Stuff

Leftover Sandwich Crust Peanut Butter French Toast Casserole

November 29, 2017 by jessfuel 7 Comments

This Peanut Butter French Toast Casserole is a yummy make-ahead breakfast your kids will love, and is a great way to use up leftover sandwich crusts or bread ends!

This Peanut Butter French Toast Casserole is a yummy make-ahead breakfast your kids will love, and is a great way to use up leftover sandwich crusts or bread ends! It’s official. I’ve crossed into full on mom territory. Last month, for Molly’s “school” (aka daycare) Halloween party, I had to bring in sandwiches. Though I… 

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Filed Under: Breakfast Tagged With: breakfast, peanut butter

Sweet Potato Donuts with Maple Glaze

October 11, 2017 by jessfuel 1 Comment

These baked Sweet Potato Donuts with Maple Glaze are a yummy fall treat! Or you can make them without the glaze for a veggie-packed, kid-friendly grab-and-go breakfast or snack.

These baked Sweet Potato Donuts with Maple Glaze are a yummy fall treat! Or you can make them without the glaze for a veggie-packed, kid-friendly grab-and-go breakfast or snack. Oh hey, it’s me again. Here adding veggies to all your foods. Even doughnuts. Or donuts? Which is right, or more popular? I always say donuts… 

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Filed Under: Breakfast Tagged With: baking, breakfast, donuts, sweet potato

Creamy Butternut Squash Penne with Bacon and Broccoli

September 28, 2017 by jessfuel Leave a Comment

This Creamy Butternut Squash Penne with Bacon and Broccoli is packed full of veggies, and the perfect balance of savory and sweet. It's a perfect fall meal for the whole family!

This Creamy Butternut Squash Penne with Bacon and Broccoli is packed full of veggies, and the perfect balance of savory and sweet. It’s a perfect fall meal for the whole family! Well it looks like I’ve got quite the adventurous eater on my hands. The little one will try just about anything, and gobbles up… 

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Filed Under: Pasta & Pizza, Pork & Sausage Tagged With: bacon, pasta, squash

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Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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