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Fueling my family, one meal at a time...

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Black Bean and Corn Chili

January 9, 2018 by jessfuel 3 Comments

This Black Bean and Corn Chili is a great meatless meal that's ready in under 30 minutes. It's so thick and hearty, you won't miss the meat. Especially when paired with some warm baked corn bread!

This Black Bean and Corn Chili is a great meatless meal that’s ready in under 30 minutes. It’s so thick and hearty, you won’t miss the meat. Especially when paired with some warm baked corn bread! As I mentioned the other day, 2018 is going to be a great year. Aside from the bigger changes… 

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Filed Under: Meatless, Soups Tagged With: beans, chili, corn

Smoky Venison Chili

January 27, 2016 by jessfuel 22 Comments

Smoky Venison Chili

This chili is packed full of venison, beans and tons of flavorful smoky spices like chipotle and smoked paprika. It’s the perfect way to branch out from the usual ground beef! So the Super Bowl is coming up. And my team is out (wahhh). You know what that means? It’s all about the food. I… 

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Filed Under: Beef & Venison Tagged With: chili, venison

Smoky Chipotle Butternut and Sausage Chili

November 2, 2015 by jessfuel 8 Comments

Smoky Chipotle Butternut and Sausage Chili

This cozy chili is packed with Italian sausage, butternut squash, tomatoes and beans. It’s given a smoky twist with ground chipotle pepper and it perfect for a cool fall night! Thank you Hunt’s for sponsoring this post. Well, it’s officially fall here. When I left for Chile it was still in the 90’s, an exhausting,… 

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Filed Under: Pork & Sausage, Soups Tagged With: chili, sausage, sponsored, squash

Buffalo Chicken Chili

July 21, 2015 by jessfuel 13 Comments

Buffalo Chicken Chili

This easy to make Buffalo Chicken Chili combines all the classic flavors– hot sauce, celery and blue cheese. It freezes well and is great for a quick weeknight meal! This Buffalo Chicken Chili is one of our favorite recipes. It’s one I make over and over. It’s a good one. And we are kind of… 

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Filed Under: Chicken & Poultry, Soups Tagged With: buffalo, chicken, chili, spicy

Slow Cooker White Chicken Chili

February 21, 2015 by jessfuel 10 Comments

Slow Cooker White Chicken Chili

This Slow Cooker White Chicken Chili is quick to prep and does all its cooking on its own in the crock pot. It’s the perfect dinner for busy fall sports days! I have rediscovered my slow cooker! When I was working, slow cooker recipes didn’t really work. Most of them call for 6-8 hours of… 

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Filed Under: Soups Tagged With: chicken, chili, crockpot, soup

Southwestern Chili Con Queso Pasta Bake

October 24, 2012 by jessfuel 3 Comments

This past weekend marked a very important milestone of 2012: the end of wedding season! Any of you who know me personally, or have at least been readers for a while, know that I have had a year full of wedding bliss (and craziness). Not only did I attend 5 weddings in 2012, but I… 

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Filed Under: Beef & Venison Tagged With: beef, casserole, chili, mexican, pasta, venison

Twenty-Six Great Fall Recipes

October 2, 2012 by jessfuel

Now that it’s officially fall, I think it’s time to round up some of my favorite autumn recipes! Pumpkin, squash, chili, cornbread… it’s all here! So wrap your scarf around your neck, slip into your fuzzy Uggs, and get in the kitchen! Baby, it’s chili outside! Here are 6 great chili recipes to warm you… 

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Filed Under: Other Stuff Tagged With: chili, fall, holiday, pumpkin

Mediterranean Chickpea Chili

September 28, 2012 by jessfuel 3 Comments

Since Nick was in Austin for most of last week, I took it as an opportunity to make a meat-free meal. I have a long back-log of vegetarian and meat-free recipes that I’d love to try, but rarely do I get the chance since they don’t always go over big with the meatatarian. He’s pretty… 

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Filed Under: Meatless, Soups Tagged With: chili, healthy, soup

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Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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