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Crab Rangoon Dip with Baked Wonton Chips

November 27, 2011 by jessfuel 6 Comments

I’m not a huge fan of Chinese food. I’d eat Japanese or Thai food every day for the rest of my life. But Chinese? Not so much. Chinese food = stomach aches and dehydration. Though I try to stay away from the stuff, there are two things that I really do love: hot and sour… 

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Filed Under: Appetizers Tagged With: cheese, dip, seafood, snacks

Roasted Stuffed Baby Pumpkins with Lemon Butter Sauce

November 22, 2011 by jessfuel 2 Comments

Nick and I are staying at his Aunt Diane’s house for the week for Thanksgiving. You know what that means? Six days of amazingly delicious food! Here’s a good fall recipe that would make a great appetizer or side dish for the big day. I know, I didn’t know you could eat the little ones… 

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Filed Under: Appetizers, Sides Tagged With: holiday, pumpkin

Mummy Dogs for Halloween

October 31, 2011 by jessfuel 2 Comments

Happy Halloween! Hope everyone had a good weekend of celebrating! We sure did! If you’re unsure of what I dressed up as… I was a deviled egg! Of course I had to be a type of food! Then I found my siblings… Anyways, Saturday night we went to another costume party and I wanted to… 

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Filed Under: Appetizers Tagged With: easy, holiday, snacks

Buffalo Chicken Dip

October 4, 2011 by jessfuel 4 Comments

This past weekend, Nick’s class had a party to celebrate their solo flights (which actually happened a while ago— slow planners). Since his class is 98% guys, and guys don’t cook (they ordered wings, of course), their better halves were called in to bring appetizers and desserts. I decided to make something I’ve made quite… 

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Filed Under: Appetizers Tagged With: cheese, chicken, dip, snacks

Salsa Fresca

September 8, 2011 by jessfuel 1 Comment

Dallas Farmer’s Market Find #2: So, it’s officially winter. I’m sorry I ever complained about 120 degree days! I’ll take it and be happy, I promise. Just bring it back! The temperature in Enid somehow dropped 50 degrees in a week and now it’s a frosty 60 degrees here. So summer tomatoes are a little… 

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Filed Under: Appetizers, Snacks Tagged With: salsa, snacks

Zucchini Feta Fritters

September 2, 2011 by jessfuel 2 Comments

Zucchini Feta Fritters

These Zucchini Feta Fritters are packed with shredded zucchini and salty feta cheese. They’re a fun and delicious way to use up your garden summer squash! Happy Friday! This recipe comes from my friend Laura. I lived with Laura for 3 years in Boston and I think she made these at least 40 times. She… 

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Filed Under: Appetizers, Sides Tagged With: cheese, snacks, zucchini

Guacamummus Avocado Hummus

July 9, 2011 by jessfuel Leave a Comment

This Avocado Hummus-- or "Guacamummus"-- is the perfect smooth combination of creamy avocado and chick peas. It's lightly spiced with guacamole flavors and the perfect healthy snack paired with veggies or tortilla chips!

This Avocado Hummus– or “Guacamummus”– is the perfect smooth combination of creamy avocado and chick peas. It’s lightly spiced with guacamole flavors and the perfect healthy snack paired with veggies or tortilla chips! Admittedly, this dip is not very photogenic, but I promise you it is oh so delicious. I mean, we love hummus, we… 

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Filed Under: Appetizers Tagged With: avocado, chickpea, dip, healthy, snacks

Strawberry Salsa

June 21, 2011 by jessfuel 3 Comments

I’ve always loved the combination of sweet & salty. Chocolate covered pretzels? Yes, please! Dunkin’ Donuts everything bagels with strawberry cream cheese? You betcha. Margaritas? Mmmmm. So when Nick’s Aunt Diane sent me a recipe for Strawberry Salsa, I jumped right on it! Though Nick questions some of my salty/sweet combos, I was pretty sure… 

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Filed Under: Appetizers Tagged With: fruit, healthy, snacks, strawberry

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Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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