Flying on Jess Fuel

Fueling my family, one meal at a time...

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Mediterranean Chickpea Chili

September 28, 2012 by jessfuel 3 Comments

Since Nick was in Austin for most of last week, I took it as an opportunity to make a meat-free meal. I have a long back-log of vegetarian and meat-free recipes that I’d love to try, but rarely do I get the chance since they don’t always go over big with the meatatarian. He’s pretty… 

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Filed Under: Meatless, Soups Tagged With: chili, healthy, soup

Hot & Sour Soup

June 10, 2012 by jessfuel 13 Comments

Who gets a cold in the middle of a 90 degree week? This girl, apparently. I can hardly remember the last time I had a cold, nevermind the last time I had a please-just-kill-me-now-and-put-me-out-of-my-misery kind of cold. I blame 4 days of partying on vacation followed by 12 hours of traveling in enclosed spaces. In… 

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Filed Under: Meatless, Soups Tagged With: chinese, soup, tofu

Spinach and Artichoke Tarts

April 14, 2012 by jessfuel 2 Comments

Spinach and Artichoke Tart

These Spinach and Artichoke Tarts are basically your favorite dip in pie form. They’re a great easy crowd-pleaser for brunch or lunch! Spinach and artichoke dip is probably one of the best things ever. So why not take the dip, put it in a tart, and call it a meal… Genius with a capital G…. 

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Filed Under: Meatless Tagged With: appetizers, cheese

Sweet Potato and Corn Chowder

December 12, 2011 by jessfuel Leave a Comment

It’s not too often I post vegetarian recipes on here. I get way too many complaints from the meatarian if I dare make too many meals without any meat in them. But every once in a while I find myself home alone, and seize the opportunity to veg it up. Right after we arrived in… 

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Filed Under: Meatless, Soups Tagged With: healthy, soup

Spinach Artichoke Calzones

August 22, 2011 by jessfuel 2 Comments

Last week, my Mom posted a comment saying, “You should rename the blog ‘fueling my Navy pilot one snack at a time’.” Ouch. Harsh, Mom, harsh. It’s true, I’ve been making lots of snacks and sweets. I’ve been in kind of a rut for new dinner ideas. I took the comment as a challenge, and… 

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Filed Under: Meatless, Pasta & Pizza Tagged With: artichoke, calzone, cheese, spinach

Pasta with Peas and Ricotta

June 6, 2011 by jessfuel 1 Comment

Happy Monday! Hope everyone had a great weekend. We actually stayed in Enid this weekend, for the first time in a few weeks, and surprisingly we were quite busy. I was expecting to catch up on a lot of housework, cooking and blogging, but only a little of each happened! We did manage to discover… 

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Filed Under: Meatless, Pasta & Pizza Tagged With: chicken, pasta

Apple Jack Quesadillas

April 6, 2011 by jessfuel 1 Comment

As someone who hates to waste food, I’ve been doing a pretty good job of cleaning out the fridge and freezer before our move, especially considering I only had about a week’s notice to halt all food shopping. You’d think it would be quite difficult to eat at home when all your stuff is packed,… 

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Filed Under: Meatless Tagged With: brunch, cheese, easy

Chile Rellenos

March 31, 2011 by jessfuel 4 Comments

Nick and I both really love Mexican food. When we go out for it, I alternate between my three favorites: fajitas, nachos, and taco salads, with an occasional yummy sounding special thrown in. Nick orders one thing and one thing only. No matter where we go, no matter how many times he’s ordered it. If… 

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Filed Under: Meatless Tagged With: cheese

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Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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