Flying on Jess Fuel

Fueling my family, one meal at a time...

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Reuben-Style Irish Nachos

March 13, 2015 by jessfuel 15 Comments

Irish Reuben Nachos

These Reuben-Style Irish Nachos are perfect for St. Patrick’s Day: crispy waffle fries topped with corned beef, sauerkraut, lots of cheese and drizzled with Thousand Island! So, reubens. One of my favorite foods. If I see a reuben sandwich on a menu, I have a really hard time saying no. I’m not usually huge on… 

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Filed Under: Appetizers, Beef & Venison Tagged With: appetizers, beef

Jalapeno Scalloped Corn

March 11, 2015 by jessfuel 15 Comments

Jalapeno Scalloped Corn Casserole

I’m not usually a side dish person. Our meals tend to be either one-pot/casserole type dinners, big salads, or a main meat with simple sides like steamed or roasted veggies. To me, elaborate side dishes seem like a holiday kind of thing (hello, stuffing and sweet potato casserole). But every once in a while, I… 

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Filed Under: Sides Tagged With: casserole, corn, jalapeno

Thin Mint Truffles

March 9, 2015 by jessfuel 30 Comments

Girl Scout Cookie Thin Mint Truffles

It’s that time of year again. Girl Scout cookie time. Did you know the Girl Scouts are actually only allowed to sell their cookies a certain time of year? I guess limiting the availability of cookies makes people so look forward to them that when cookie time comes around they buy an absurd amount of… 

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Filed Under: Desserts Tagged With: cookies, mint, truffles

Harvest Fridays – The Aquaponic Garden

March 6, 2015 by jessfuel 13 Comments

Lettuce in an aquaponic garden raft bed

Happy Friday! Time to check in on the garden. It seems like so much has happened since the last update. When we last left off, we had just finished building the greenhouse and had started to put together the aquaponic system. Now we have finished installing the aquaponic system, started cycling the water, and have… 

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Filed Under: Gardening Tagged With: gardening

Orange Creamsicle Cookies

March 3, 2015 by jessfuel 18 Comments

Orange Creamsicle Cookies

I made these cookies the other day and the only time I could really take pictures of them was around noon. If you don’t know a lot about photography, noon on a sunny day (and it’s sunny 362 days a year here) is about the worst possible time you could choose to take pictures. Harsh,… 

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Filed Under: Desserts Tagged With: baking, cookies, dessert, orange

Coconut Flour Banana Nut Muffins

February 27, 2015 by jessfuel 17 Comments

Gluten-Free Banana Nut Muffins

Happy Friday! What are your plans for the weekend? I finally finished painting my office, and now I’m planning to repaint and DIY-ify the bookshelf in there. We are also going to do some work on the garden, of course, and belatedly celebrate my birthday! My birthday was last weekend, but I was out of… 

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Filed Under: Breakfast Tagged With: banana, muffins

Italian Sausage and Kale Lasagna

February 22, 2015 by jessfuel 37 Comments

Italian Sausage and Kale Lasagna

This Italian Sausage and Kale Lasagna is the best kind of comfort food, packed with fresh kale, creamy ricotta and flavorful sausage! When it comes to making dinner, sometimes you win, sometimes you lose, and sometimes your disastrous cannelloni turns into an amazing lasagna. Sometimes recipes don’t go as planned, but you’ve just gotta roll… 

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Filed Under: Pasta & Pizza Tagged With: kale, lasagna, sausage

Slow Cooker White Chicken Chili

February 21, 2015 by jessfuel 10 Comments

Slow Cooker White Chicken Chili

This Slow Cooker White Chicken Chili is quick to prep and does all its cooking on its own in the crock pot. It’s the perfect dinner for busy fall sports days! I have rediscovered my slow cooker! When I was working, slow cooker recipes didn’t really work. Most of them call for 6-8 hours of… 

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Filed Under: Soups Tagged With: chicken, chili, crockpot, soup

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Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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