Flying on Jess Fuel

Fueling my Navy pilot, one meal at a time...

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Lasagna Stuffed Spaghetti Squash

January 7, 2014 by jessfuel 8 Comments

Happy (Belated) New Year! Lots of people make New Years resolutions to eat healthier, so I figured why not kick off 2014 with a nutritious recipe? I’m sure most people have heard of substituting spaghetti squash for pasta by now. Personally, I don’t think it tastes like pasta. But luckily, I LOVE veggies, and while… 

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Filed Under: Beef & Venison, Chicken & Poultry Tagged With: healthy, italian, squash, vegetables

Cheesy Eggplant Parmesan {and some housekeeping}

September 19, 2013 by jessfuel 2 Comments

Howdy, peeps! Please don’t hate me. I have gotten really, really bad at posting, huh? It’s partly because I’ve been super duper busy and seem to have zero time to cook OR blog (or breathe), and partly because my computer is slowly dying and is SO slow. I feel like I’ve time traveled to 1998…. 

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Filed Under: Meatless, Pasta & Pizza Tagged With: eggplant, italian, vegetables, vegetarian

Fueling my Navy Pilot, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is home cook, foodie and proud Navy wife. She grew up in Boston and now lives on the West Coast. She loves to blog, travel, read and write. When she's not working or blogging, she can be found running or relaxing with a glass of wine. Read More…

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