Flying on Jess Fuel

Fueling my family, one meal at a time...

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Rosemary Almond Goat Cheese Crostinis

January 3, 2016 by jessfuel 24 Comments

Rosemary Almond Goat Cheese Crostini

These little crostinis are topped with goat cheese, almonds, rosemary and honey. They’re a perfect combination of flavors and textures, and make an awesome appetizer for entertaining! This post is sponsored by Blue Diamond Almonds. All opinions are my own. Hey all! Happy New Year! And Merry Christmas since– you know– it’s been a while…. 

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Filed Under: Appetizers Tagged With: almond, appetizers, goat cheese, honey, rosemary, sponsored

Honeyed Banana Bread

October 10, 2015 by jessfuel 11 Comments

Honeyed Banana Bread

This moist banana bread is made with Tate+Lyle® Honey Granules, giving it a delicious honey flavor! The honey granules can be swapped for regular sugar for easy baking! A  couple years ago, Nick got this crazy idea to keep bees. Do you guys remember? We had two hives, a few stings, and gallons of honey…. 

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Filed Under: Breakfast Tagged With: banana, honey, sponsored

Honey Lime Chicken Enchiladas

October 23, 2011 by jessfuel 1 Comment

These Honey Lime Chicken Enchiladas are sweet and tangy, with lots of cheese and a delicious, creamy green chile sauce. A unique twist on the classic Mexican dish!

These Honey Lime Chicken Enchiladas are sweet and tangy, with lots of cheese and a delicious, creamy green chile sauce. A unique twist on the classic Mexican dish! When we first moved to Enid, we were really exited because we saw a handful of little hole in the wall Mexican restaurants. Nick and I met… 

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Filed Under: Chicken & Poultry Tagged With: cheese, chicken, enchiladas, honey, mexican

Stir-Fried Honey-Ginger Chicken with Peppers

April 22, 2011 by jessfuel Leave a Comment

This Stir-Fried Honey-Ginger Chicken with Peppers is an easy weeknight meal that comes together quickly with only a few ingredients. It's simple but the sweet sauce makes it extra delicious.

This Stir-Fried Honey-Ginger Chicken with Peppers is an easy weeknight meal that comes together quickly with only a few ingredients. It’s simple but the sweet sauce makes it extra delicious. Guess what? I finally got to cook dinner in my new kitchen! We closed down the grill for one night and I dirtied a million… 

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Filed Under: Chicken & Poultry Tagged With: chicken, honey, peppers

Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

It’s pumpkin season!!

Pumpkin Penne with Sausage and Sage
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