Flying on Jess Fuel

Fueling my Navy pilot, one meal at a time...

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Homemade Meatballs

March 22, 2011 by jessfuel 4 Comments

Last night, Nick invited one of his classmates and his wife over for dinner and studying. (Though I’m pretty sure more eating than studying got done). Though Nick and I will eat almost anything you put in front of us, I’ve found that most people are a whole lot more picky than us. Since I… 

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Filed Under: Beef & Venison, Pasta & Pizza Tagged With: beef, easy, pasta

Honey Roasted Acorn Squash

March 13, 2011 by jessfuel 3 Comments

This guy has been sitting on my counter for 2 weeks. It was his time. I gutted him, chopped him up, and buried him… I mean, roasted him. I’ve been meaning to incorporate this acorn squash into a meal for some time now, but it just hasn’t happened. I figured if I didn’t do something… 

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Filed Under: Sides Tagged With: easy, healthy

Pumpkin Oatmeal Pancake

March 10, 2011 by jessfuel 2 Comments

As I’ve mentioned before, I have a slight obsession with all things pumpkin. This morning I found myself with a little extra time on my hands before work, so I decided to make one of my old favorites for breakfast: a pumpkin oatmeal pancake! You don’t really even need much extra time. It only takes… 

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Filed Under: Breakfast Tagged With: breakfast, brunch, easy, oatmeal, pancakes, pumpkin

Easy Three Bean Chili!

March 4, 2011 by jessfuel 10 Comments

Remember when I made Chicken Barley Chili a few weeks ago, since chili is Nick’s favorite food? Well,  that was a new recipe I was testing out. Last night, I made chili again, but this time it was my old tried and true Three Bean Chili recipe. I think I’ve actually made this recipe more… 

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Filed Under: Meatless, Soups Tagged With: chicken, chili, crockpot, easy

Chicken Barley Chili

February 17, 2011 by jessfuel 5 Comments

This warm and comforting Chicken Barley Chili is quick and easy to throw together. The barley adds something a little unique and jarred salsa is a quick shortcut for lots of flavor!

This warm and comforting Chicken Barley Chili is quick and easy to throw together. The barley adds something a little unique and jarred salsa is a quick shortcut for lots of flavor! A few weeks ago, on a cold and blustery Sunday in Florida, I asked Nick what he felt like having for dinner. His… 

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Filed Under: Chicken & Poultry, Soups Tagged With: barley, chicken, chili, easy, healthy

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Fueling my Navy Pilot, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is home cook, foodie and proud Navy wife. She grew up in Boston and now lives on the West Coast. She loves to blog, travel, read and write. When she's not working or blogging, she can be found running or relaxing with a glass of wine. Read More…

Check out these healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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