Like many manly men, Nick’s spirit of choice is always something in the whiskey, scotch, bourbon family. We have quite the collection. We had some salmon to put on the grill, and I wanted to do something different with it. I remembered having a bourbon glazed salmon in a restaurant before, and since I knew…
Shrimp Tacos with Mango Salsa
I’m really excited to share this recipe because it’s super simple, so easy, relatively healthy and SO yummy. I’ve made it once before this, and it might be one of my favorite things I’ve ever made. The only reason I haven’t repeated it sooner is because mangos have been hard as rocks for the past 6…
{Weekend detox} Salmon Nicoise Salad
This past weekend included lots of fun and LOTS of junkfood. Friday night we went to Nick’s favorite place, Buffalo Wild Wings, for beer & wings, and followed that up with ice cream on the way home. Saturday’s Mardi Gras activities included snacks, drinks, cookies, corndogs and late night Mexican & sushi. Sunday we snuck…
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