Flying on Jess Fuel

Fueling my family, one meal at a time...

Navigation
  • Home
  • A little about us…
    • Privacy Policy
  • Recipes
  • Travel
  • Gardening

Pumpkin Cheese Danish Braid

October 13, 2016 by jessfuel 2 Comments

This Pumpkin Cheese Danish Braid is easy but impressive, and perfect for your fall brunch! Crescent roll dough stuffed with spiced pumpkin and sweetened cream cheese bakes up perfectly and so prettily!

This Pumpkin Cheese Danish Braid is easy but impressive, and perfect for your fall brunch! Crescent roll dough stuffed with spiced pumpkin and sweet cream cheese bakes up perfectly and so prettily! I recently posted this Lemon Cream Cheese Danish Braid, which is the prettiest breakfast, brunch or snack ever! Well, it’s fall now, so… 

Read More »

Filed Under: Breakfast Tagged With: breakfast, cream cheese, fall, pumpkin

Lemon Cream Cheese Danish Braid

September 15, 2016 by jessfuel 3 Comments

This Lemon Cream Cheese Danish Braid is easy but impressive, and perfect for your next brunch! Crescent roll dough stuffed with lemon curd and sweetened cream cheese bakes up perfectly and so prettily!

This Lemon Cream Cheese Danish Braid is easy but impressive, and perfect for your next brunch! Crescent roll dough stuffed with lemon curd and sweetened cream cheese bakes up perfectly and so prettily! Back in the spring, I spent a day with Nick’s aunt learning how to can things! I’m not sure why it’s called… 

Read More »

Filed Under: Breakfast Tagged With: breakfast, brunch, cream cheese, lemon

Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

Search Flying on Jess Fuel

Subscribe via Email

Enter your email address to subscribe to Flying on Jess Fuel and receive notifications of new posts by email.

ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

*Click Here* to read Flying on Jess Fuel’s Privacy Policy.
This site contains affiliate links, meaning that if you make a purchase through them, we will receive a small commission.

Copyright © 2025 · Foodie Child Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress