Flying on Jess Fuel

Fueling my family, one meal at a time...

Navigation
  • Home
  • A little about us…
    • Privacy Policy
  • Recipes
  • Travel
  • Gardening

Coconut Banana Pancakes

April 23, 2024 By jessfuel Leave a Comment

These Coconut Banana Pancakes are dairy-free and vegan, and super moist and flavorful. Made with 4 different coconut products, they'll transport you to a tropical paradise right in your own kitchen!

These Coconut Banana Pancakes are dairy-free and vegan, and super moist and flavorful. Made with 4 different coconut products, they'll transport you to a tropical paradise right in your own kitchen! Ahh, pancakes. We eat a lot of pancakes around here, and we never get sick of pancakes. They're one of our favorite parts of the weekend. Especially when they involve yummy things like banana and coconut. I would say our favorite standard pancakes are a classic chocolate chip. But sometimes we like to mix it up and try some fun add-ins. We've done lots of pancake variations-- … [Read More...]

Salmon-Stuffed Portobello Mushrooms

August 9, 2012 By jessfuel 8 Comments

When I saw this recipe, I was immediately intrigued. It sounded delicious! When I started scanning the ingredients, I noticed it called for canned salmon. Well, I have never even eaten canned salmon, let alone cooked with it. But these looked so tasty, I figured it was the prefect time to try! When I find… 

Read More »

Crock Pot Orange Chicken

August 6, 2012 By jessfuel 1 Comment

I’m loving my Crock Pot more and more every week. I can’t believe I went so long before without one! Some of my previous Crock Pot recipes were delicious, but did require some work. This one is super easy. Basically the only prep work is cutting up the chicken. Everything goes into the pot, and… 

Read More »

Hot Crawfish Dip

August 2, 2012 By jessfuel 7 Comments

Remember that time 9 people peeled 30 pounds of crawfish? Yeah, that was hard work. And recently, in The Great Freezer Crash of 2012, we almost lost some of those babies! Well thank goodness, they survived after all. I’m not playing around with my freezer anymore. I’m making it a point to use up everything… 

Read More »

These Blueberry Cheesecake Cookies are made with a secret ingredient-- blueberry muffin mix! They're perfectly chewy and studded with white chocolate chips!

Blueberry Cheesecake Cookies

August 1, 2012 By jessfuel 14 Comments

These Blueberry Cheesecake Cookies are made with a secret ingredient– blueberry muffin mix! They’re perfectly chewy and studded with white chocolate chips! It’s summer and that means fresh fruit like peaches, strawberries and blueberries! Well, unfortunately, Nick and I seem to have missed blueberry season. From what I’ve been told, there’s a great blueberry farm… 

Read More »

Halibut Burgers with Chipotle Cream and Peach Salsa

July 29, 2012 By jessfuel 2 Comments

Since the Navy owns Nick now, he was not able to accompany me to Massachusetts for my week long vacation. He did, however, get to come up for about 28 hours to make it to our friends’ wedding. In the 28 hours that we were both out of our house, tragedy struck. I got back… 

Read More »

Quinoa Tabbouli

July 26, 2012 By jessfuel 1 Comment

So I’ve been MIA again, but this time, at least I have an excuse! I spent a lovely 11 days last week up in Massachusetts. I got lots of wedding planning done, had a wonderful bridal shower thrown for me, and got to celebrate the marriage of 2 of our best friends. So many weddings… 

Read More »

Chicken Fiesta Casserole

July 20, 2012 By jessfuel Leave a Comment

I mentioned almost a year ago that I wanted to make this recipe for the blog, and I am jusssst now getting around to it. Oops? This is one of the first meals I ever made for Nick. I had a friend in town, who noticed The America’s Test Kitchen Family Cookbook on my bookshelf,… 

Read More »

Chile Rellenos Casserole

July 13, 2012 By jessfuel 2 Comments

I’ve mentioed Nick’s love of chile rellenos before, and even made them at home for him! They came out great, but they’re definitely not an easy weeknight dinner. Nick’s aunt thought of us and sent me this recipe for Chile Rellenos Casserole. All the same flavors, but a whole lot less work! A few days… 

Read More »

  • « Previous Page
  • 1
  • …
  • 43
  • 44
  • 45
  • 46
  • 47
  • …
  • 72
  • Next Page »

Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

Search Flying on Jess Fuel

Subscribe via Email

Enter your email address to subscribe to Flying on Jess Fuel and receive notifications of new posts by email.

ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

*Click Here* to read Flying on Jess Fuel’s Privacy Policy.
This site contains affiliate links, meaning that if you make a purchase through them, we will receive a small commission.

Copyright © 2026 · Foodie Child Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress