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Fueling my family, one meal at a time...

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Coconut Banana Pancakes

April 23, 2024 By jessfuel Leave a Comment

These Coconut Banana Pancakes are dairy-free and vegan, and super moist and flavorful. Made with 4 different coconut products, they'll transport you to a tropical paradise right in your own kitchen!

These Coconut Banana Pancakes are dairy-free and vegan, and super moist and flavorful. Made with 4 different coconut products, they'll transport you to a tropical paradise right in your own kitchen! Ahh, pancakes. We eat a lot of pancakes around here, and we never get sick of pancakes. They're one of our favorite parts of the weekend. Especially when they involve yummy things like banana and coconut. I would say our favorite standard pancakes are a classic chocolate chip. But sometimes we like to mix it up and try some fun add-ins. We've done lots of pancake variations-- … [Read More...]

Bacon Cheeseburger Meatballs

July 11, 2012 By jessfuel 2 Comments

Imagine all of the delectable parts of a bacon cheeseburger– juicy beef, salty bacon, sharp cheddar, sweet caramelized onions– all rolled up into one delicious little bite-sized ball from heaven. Guess what… they do exist! This is all Nick’s fault. Well, partly. A couple months ago, our commissary had a case-lot sale. For those of… 

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Chicken Pad Thai

July 9, 2012 By jessfuel 9 Comments

I’m not brand new to cooking Thai-inspired dishes. In fact, I’ve made quite a few of them. But until now, I’ve never made our favorite: Pad Thai! Pad Thai seems to always be a favorite among Thai dishes. I’m not sure if it’s because it’s so tasty, or simply because it’s the most well known…. 

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Grilled Grouper with Basil-Lime Pistou

July 6, 2012 By jessfuel 3 Comments

What is pistou, you ask? Good question. I wondered that too. Turns out, it’s pretty much just the snotty French way to say pesto. Actually, that’s not entirely true. Apparently, pistou doesn’t include pine nuts, like a traditional pesto does. But basically, it’s a snotty French nut-free pesto. I’m allowed to make fun of the… 

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American Flag 7-Layer Dip

July 4, 2012 By jessfuel 2 Comments

Happy 4th of July!! Holidays are my favorite excuse to make food because I love cute themed stuffed! Last year, I made some patriotic white chocolate dipped berries. This year, I wanted to make something different. I found lots of sweet suggestions, but wanted to make something other than dessert. Finally I found a flag… 

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Blackberry Banana Coconut Muffins

July 3, 2012 By jessfuel 1 Comment

So there are New Year’s resolutions. Is there a such thing as a 4th of July resolution? Because I think I need to make one. To be a better blogger. This summer has completely gotten away from me. I can’t believe it’s already July. I can’t believe so many of the things I was looking… 

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Pasta with Scallops, Shrimp and Basil

June 27, 2012 By jessfuel 1 Comment

Nick and I spent this past weekend in Pensacola. Obviously no trip to Pensacola is complete without a trip to our favorite fish market. I needed some beach in my life in a major way. Unfortunately, Nick gets really bored at the beach. He lasted all of 1.5 hours. But… that was probably a blessing… 

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Crock Pot Chicken Curry

June 22, 2012 By jessfuel 2 Comments

I normally don’t believe in signs. Unless they are really, really obvious. I’ve had this recipe ready to blog since last weekend, but I’ve been a complete waste of life this week. A crippled one. Tuesday morning, Nick had to get up early. Normally when he gets up early I roll over, take it as… 

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White Chicken Lasagna with Pumpkin and Spinach

June 18, 2012 By jessfuel 9 Comments

Lately, we’ve been busy bees and weeknight cooking hasn’t happened too frequently. To make up for it, I usually spend the majority of my Sunday in the kitchen, but by the time Wednesday rolls around, we’re sick of the weekend leftovers. Last weekend it dawned on me that I could do all the prep for… 

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Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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