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Fueling my family, one meal at a time...

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Coconut Banana Pancakes

April 23, 2024 By jessfuel Leave a Comment

These Coconut Banana Pancakes are dairy-free and vegan, and super moist and flavorful. Made with 4 different coconut products, they'll transport you to a tropical paradise right in your own kitchen!

These Coconut Banana Pancakes are dairy-free and vegan, and super moist and flavorful. Made with 4 different coconut products, they'll transport you to a tropical paradise right in your own kitchen! Ahh, pancakes. We eat a lot of pancakes around here, and we never get sick of pancakes. They're one of our favorite parts of the weekend. Especially when they involve yummy things like banana and coconut. I would say our favorite standard pancakes are a classic chocolate chip. But sometimes we like to mix it up and try some fun add-ins. We've done lots of pancake variations-- … [Read More...]

Parmesan Chicken

October 5, 2012 By jessfuel 4 Comments

Though I do normally enjoy slaving over the stove, adding a little of this, a little of that and stirring, stirring, stirring… once in a while I like to make things that are easy to throw together and pretty much cook themselves, without a babysitter. This chicken was delicious and easy. While it was baking… 

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Twenty-Six Great Fall Recipes

October 2, 2012 By jessfuel

Now that it’s officially fall, I think it’s time to round up some of my favorite autumn recipes! Pumpkin, squash, chili, cornbread… it’s all here! So wrap your scarf around your neck, slip into your fuzzy Uggs, and get in the kitchen! Baby, it’s chili outside! Here are 6 great chili recipes to warm you… 

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Jalapeno Cornbread Poppers

October 1, 2012 By jessfuel 14 Comments

This is totally one of those “why didn’t I think of that?!” kind of recipes. I mean, it seems so obvious. Cornbread and cheese baked inside a jalapeno pepper? Hello! I saw these on Pinterest and didn’t wait long before trying them out myself! Sadly, my jalapenos weren’t spicy AT ALL, and I think my… 

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Mediterranean Chickpea Chili

September 28, 2012 By jessfuel 3 Comments

Since Nick was in Austin for most of last week, I took it as an opportunity to make a meat-free meal. I have a long back-log of vegetarian and meat-free recipes that I’d love to try, but rarely do I get the chance since they don’t always go over big with the meatatarian. He’s pretty… 

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Pumpkin Streusel Muffins

Pumpkin Streusel Muffins

September 24, 2012 By jessfuel 13 Comments

These Pumpkin Streusel Muffins are a delicious fall treat– fluffy pumpkin muffins topped with a crisp and buttery cinnamon-sugar streusel. They’re perfect for breakfast or a morning snack with coffee! It’s Secret Recipe Club time again! This month, I was assigned the blog Without Adornment, written by “Bean,” who is a chemical engineer by day and… 

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Easy Pumpkin Cupcakes & Cinnamon Cream Cheese Frosting

September 23, 2012 By jessfuel 5 Comments

Now that I’ve gotten on the pumpkin train, I’m not getting off any time soon. Choo choo!! One of my favorite pumpkin treats of all time is a super, super easy recipe passed to me from a friend I met while living in Oklahoma. I mean this in the nicest way possible when I say… 

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Thai Chicken Enchiladas {and wedding, part two}

September 21, 2012 By jessfuel 9 Comments

Wow. Our wedding now seems like a distant memory! Is that bad? Time is flying by way too quickly. Check out part one of my recap, if you missed it. Anyways. We woke up that Sunday morning to sunny skies, cool temps and couldn’t-be-more-perfect weather. We hung around for a few hours that morning, not… 

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These Cranberry White Chocolate Pumpkin Bars are light, cakey and perfect for fall! If you like pumpkin spice everything, you'll love this delicious autumn dessert!

Cranberry White Chocolate Pumpkin Bars

September 17, 2012 By jessfuel 8 Comments

These Cranberry White Chocolate Pumpkin Bars are light, cakey and perfect for fall! If you like pumpkin spice everything, you’ll love this delicious autumn dessert! Pumpkin and pilots. Two things that have been on my mind lately. Pumpkin because, well, even the slightest glimpse of fall gets me excited for one of my favorite foods… 

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Fueling my family, one meal at a time…

Welcome to Flying on Jess Fuel! I love to cook and share my recipes and adventures in the kitchen with everyone. Take a look around... you might just find tonight's dinner!

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ABOUT JESS

Jess is a home cook, foodie, and mom to two girls. She grew up in Boston and now lives in Virginia. She loves to blog, travel, read, and write. She's usually chasing kids around, but slowly starting to get back to blogging! Read More…

Start the new year off with some healthy recipes!

Dilly Cucumber Bites
Kale and Black Bean Enchiladas with Avocado Cream and Homemade Enchilada Sauce (Vegan)
Banana Almond Chia Seed Pudding

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