Coconut Banana Pancakes
These Coconut Banana Pancakes are dairy-free and vegan, and super moist and flavorful. Made with 4 different coconut products, they'll transport you to a tropical paradise right in your own kitchen! Ahh, pancakes. We eat a lot of pancakes around here, and we never get sick of pancakes. They're one of our favorite parts of the weekend. Especially when they involve yummy things like banana and coconut. I would say our favorite standard pancakes are a classic chocolate chip. But sometimes we like to mix it up and try some fun add-ins. We've done lots of pancake variations-- … [Read More...]
Baked Halibut with Chorizo Butter
Happy Memorial Day everyone! We’re celebrating today with an all new Secret Recipe Club post! Members of the Secret Recipe Club are assigned a blog each month. Who has who is a secret until reveal day (today!). The mission is to choose a recipe from the assigned blog, make it, and share it! This month…
Why California is the Best Place to Live!
It’s been over a year already since we moved to California and bought our house here. Can you believe it? Where has the time gone? We have loved living here and have seen so much of the state over the last year. Our home is in the Central Valley and it’s been such a great…
Pad Kee Mao – Drunken Noodles
It’s no secret that we love Thai food. We’re kind of boring in that our number one favorite is Pad Thai (which I’ve successfully made over and over!), but I’ve also made several other successful Thai-inspired dishes like Thai-Style Halibut with Coconut Curry Broth, Thai Chicken Burgers and Slaw, Crock Pot Thai Pork with Peanut…
Springtime Vegetable Skillet Baked Ziti
Hi, friends! Hope you’re all having a great week. It wasn’t a long weekend, but it sort of felt like one with some weekday fiesta-ing tacked on. Cinco de Mayo for the win! Our “long” weekend started with homemade buffalo chicken pizza (uhm, YUM). And ended with these yummy Ginger Beergaritas and piñata cake (it…
Toasted Coconut Pancakes
Happy hump day! HUMP DAAAAYYY!! We’re already halfway through the week, but how was your weekend? Ours was great! On Saturday we took a day trip to the coast (to Morrow Bay, CA) with some friends. It was chilly, but it was so nice to breathe some salt air and enjoy the outdoors. It’s supposed…
Cinnamon Chip Granola Bars
It’s hard to believe, but another month has gone by and it’s already time for Secret Recipe Club again! Members of the Secret Recipe Club are assigned a blog each month. Who has who is a secret until reveal day (today!). The mission is to choose a recipe from the assigned blog, make it, and…
Salmon Tacos with Honey-Lime Slaw and Sriracha Ranch
Well, Cinco de Mayo is just around the corner, so how about a nice Mexican recipe? I’m not sure exactly how often Mexicans eat salmon, or Sriracha for that matter, but hey– tacos are tacos! And these particular tacos are amazing. This was actually my second time making these. The first time, I stuffed them…
Toasted Coconut Cupcakes
Soft, moist coconut cupcakes topped with sweet coconut frosting and toasted coconut. Add some chocolate eggs for the perfect Easter treat! I made these adorable little bird nest cupcakes for Easter. Easter is now approximately 52 weeks away. However, there are plenty of other opportunities between now and then to make these delicious Toasted Coconut…
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