Ginger Wasabi Snack Mix
Recipe type: Snack
Serves: 8-10
  • 3 cups crispy rice squares cereal
  • 1½ cups chow mein noodles
  • ¼ cup butter
  • 2 tbsp rice vinegar
  • 1 tbsp soy sauce
  • ¾ tsp ground ginger
  • ¼ tsp cayenne pepper
  • 1 cup wasabi peas
  • 1 cup Blue Diamond Wasabi & Soy Sauce Almonds
  1. Preheat oven to 300 degrees.
  2. In a large bowl, toss together rice cereal and chow mein noodles.
  3. Melt butter in a small saucepan over medium heat. Add rice vinegar, soy sauce, ginger and cayenne, whisking together. Bring to a boil, then remove from heat.
  4. Pour melted butter mixture over rice cereal and chow mein noodles, and stir to evenly coat.
  5. Spread mixture out evenly on a rimmed baking sheet. Bake 25-30 minutes, stirring every 8-10 minutes, until mixture is lightly browned and no longer wet.
  6. Let cool on pan, then transfer to a bowl and toss with wasabi peas and almonds.
  7. Serve immediately or store in an airtight container.
Recipe by Flying on Jess Fuel at